The Lion Sunday Menu

Every Sunday we run our Sunday menu from 12pm until 6pm. Below you will see a sample menu that some dishes change weekly depending what is in season. You can choose from the menu and your children can enjoy a roast too for just £6.95 (child’s menu also available)

All of our dishes are individually priced if you just fancy one course but we offer a 2 & 3 course price if you have more of an appetite. 2 course £16.95, 3 course £19.95


Home-made Soup of the Day (v)                                                                         £5.75

Crusty bread

Falafel (v)                                                                                                           £5.75

Tzatziki & dukkah

Chorizo Scotch Egg                                                                                             £6.25

Sun dried tomato ketchup

Tempura King Prawns                                                                                         £6.25

Chilli jam

Hot Smoked Trout                                                                                              £6.50

Gremolata, picked radish & capers

Duck Rillettes                                                                                                     £6.50

Toasted ciabatta & plum chutney

Main Course

Roast Topside of Beef                                                                                         £13.25

Roast Leg of Lamb                                                                                              £13.75

Slow Roasted Pork Shoulder                                                                               £12.95

Nut Roast (v) (vegan)                                                                                         £11.50

All served with roast potatoes, market vegetables & Yorkshire pudding

Hand Pressed Steak Burger                                                                                 £12.50

Cheddar, back bacon & fries (upgrade to sweet potato fries for 50p)

Pan Roasted Chicken                                                                                           £13.50

Wholegrain mustard mash, green beans & mushroom sauce

Lamb & Chickpea Tagine                                                                                    £13.95

Almond rice & flatbread

Beer Battered Haddock                                                                                        £12.50

Fat cut chips & garden peas

Cod Fillet wrapped in Parma Ham                                                                       £13.50

Warm salad of potato, olive, tomato & onion

Cauliflower & Roasted Garlic Risotto (v)                                                             £12.25

Aubergine & Halloumi Burger (v)                                                                       £11.50

Hummus & fries (upgrade to sweet potato fries for 50p)


Chocolate & Almond Pudding                                                                             £5.50

Chocolate sauce & vanilla ice cream

Pecan Pie                                                                                                            £5.50

Clotted cream ice cream

Lemon Posset                                                                                                     £5.50

Shortbread & crushed meringue

Vanilla Crème Brulee                                                                                           £5.50

Flapjack & fruit compote

Selection of British Cheeses                                                                                £7.95

Biscuits & chutney

Selection of Ice Creams & Sorbets                                                                       £5.50


Please advise staff of any allergies